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# 냉동 식재료 맛있게 해동하는 5가지 팁
- URL: https://www.sharehows.com/41053/
- Published: 2016-05-02T13:05:07.000Z
- Updated: 2026-09-03T09:52:38.000Z
- Author: 에브리맘
- Tags: 생활

![](https://www.sharehows.com/content/images/201605/41053_9967_1305.jpg)

당장 안 먹는 음식들은 모두 냉동실에 넣다 보니, 우리집 냉동실은 항상 포화상태@.@ 다시 꺼내서 해동하니 맛이 처음 같지 않고, 해동하는 시간이 오래 걸려 포기하고 다시 냉동실에 쌓이기도 합니다. 이런 고민에 빠지신 분들을 위해, 5가지 팁을 드려요\~

![](https://www.sharehows.com/content/images/201605/41053_9968_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9969_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9970_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9971_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9972_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9973_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9974_1305.jpg)

![](https://www.sharehows.com/content/images/201605/41053_9975_1305.jpg)