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# 맛있어서 꿀떡꿀떡 ♥, '단짠꿀떡' 레시피
- URL: https://www.sharehows.com/85469/
- Published: 2018-08-28T09:40:23.000Z
- Updated: 2026-09-03T09:34:22.000Z
- Author: 만개의레시피
- Tags: 푸드

![](https://www.sharehows.com/content/images/201808/85469_28911_0940.jpg)

맛있어서 꿀떡꿀떡 넘어가버리네\~ 단짠단짠 계속 먹고 싶은 단짠꿀떡 황금레시피 : )

![](https://www.sharehows.com/content/images/201808/85469_28912_0940.jpg)

필수재료

떡국떡 2종이컵

양념재료

간장 2T참기름 1T꿀 4T검은깨 1T

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![](https://www.sharehows.com/content/images/201808/85469_28913_0940.jpg)

1\. 떡을 물에 담가 5\~10분 불린다.

![](https://www.sharehows.com/content/images/201808/85469_28914_0940.jpg)

2\. 간장, 참기름, 꿀을 섞어 양념장을 만든다.

![](https://www.sharehows.com/content/images/201808/85469_28915_0940.jpg)

3\. 달군 팬에 식용유를 두르고 떡을 넣어 노릇하게 굽는다.

![](https://www.sharehows.com/content/images/201808/85469_28916_0940.jpg)

4\. 구운 떡 위에 양념장을 넣어 졸인다.

![](https://www.sharehows.com/content/images/201808/85469_28917_0940.jpg)

5\. 검은깨를 뿌리면 완성!!